KAPITAN COOK comprises three decks. On the lower deck you will find the bow superstructure, buffet, and fish smoking chamber. The upper deck is dedicated to the captain’s mess with pub cafe where you will find an amply stocked buffet along with aft superstructure as a mezzanine. The whole restaurant will hold approximately 300 of guests.

KAPITAN COOK is the only restaurant in Trójmiasto with a smoking chamber on the premises that, in fact, consists of two separate chambers. In one chamber we smoke fish such as flatfish, mackerel, trout, salmon, eel, as well as butterfish. The other chamber is devoted strictly for smoking home-made meats such as sausages, bacon, ham, or pork shoulders.
more >

Captain’s Cook Platter

Grilled salmon, fried halibut, breaded squid, and tiger shrimp. It can be served either with baked potatoes, chips, or rice, depending upon your preferences. It is also served with
                           spring salad or vegetable bouquet.